Kiwi Fruit Powder Liquid Nitrogen Freezing Food Pulverizer Machine
Chinese Kiwi fruit is on the top of the fruit list owing to its richest content of Vitamin C; known as the “King of Vitamin C”, one kiwi could provide twice the amount of vitamin C that a body requires in an entire day. Kiwi fruit contains good soluble dietary fiber, Vitamin E and K, and is low in fat content and cholesterol-free. Kiwi has a high level of actinidin, a protease enzyme that mimics the natural enzyme pepsin. Naturally occuring high levels of Vitamin C, Vitamin E, Magnesium, Potassium and Essential Fatty Acids.
At normal temperature, some sensitive or sticky or elastic materials cannot be ground to a fine-grained powder, even when the grinding media are run at high speed.
This grinding mill with liquid nitrogen adopts outer media freezing method to pulverize the materials to realize the heat exchange between material and liquid nitrogen, which can produce remarkably high fineness and is eminently suited to the size reduction of particularly difficult materials. The specific nitrogen consumption is dependent on the product and fineness.
This machine can use microcomputer control unit for volume and the amount of nitrogen.
Microcomputer is to set automatic level control system as to customer's requirement, operators just need to set the expected value of fineness, then the intelligent control system will automatically adjust the temperature, the refrigerant valve size, the discharge rate,etc based on the argument point by the host current,chamber pressure machine and pipe flow.
The grinding room is continually cooled with liquid nitrogen from the integrated cooling system before and during the grinding process. The liquid nitrogen circulates through the system and is continually replenished from an auto fill system in the exact amount. The temperature can be cooled down to -196°C, which can be adjusted according to the brittleness point of different stuffs. Thus the material is embrittled and volatile components are well preserved. Powerful impact blade lead to a perfect grinding efficiency. Admittedly, the auto fill system avoids direct contact with liquid nitrogen and makes the operation very safe.
Main Technical Parameter
| Model | Motor(KW) | Total Power(KW) | Weight(KG) | Capacity(KG/H) |
| HBLN-500 | 55 | 65 | 3000 | 100-1000 |
| HBLN-300 | 7.5 | 12 | 360 | 50-150 |
Advantages of this red chilli pulverizer
- Closed loop design, energy saving
- Unique pulverizing design
- Compact space usage
- Mesh size afjustable, 10-700mesh
- Independent human-oriented electric control box
- Closed grinding vials eliminate sample cross-contamination
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To select the correct sized food pulverizer machine, many factors need to be considered. TIf you want to send the inquiry to us about this food pulverizer machine, could you please tell us the following answers, thus our communication would be more efficient.
| 1 | Type of Plastic: MFI (Melt Flow Index) |
| 2 | Size of regrind to be fed into the pulverizer:(ie. 3/8", 5/16", etc.) |
| 3 | Machine currently using to make regrind? |
| 4 | What process:(ie. Extrusion, blow molding, etc.) |
| 5 | Size of powder desired: |
| 6 | Mesh/Micron size |
| 7 | Required throughputs per hour: |
| 8 | Any special characteristics to your particular material:(ie. Additives, filler, etc.) |
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Sincerely hope to work with you in near future.
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